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The Portuguese canning industry flourished in the 20th century, especially post-World War II, gaining significance in fishing communities and establishing foreign markets. In the board game "Lata," players operate canning companies in the 1950s, producing and selling canned sardines and mackerel. Through strategic bidding and resource management over six rounds, players aim to accumulate victory points and win the game.
Short description:
In the board game "Lata," players run canning companies in the 1950s, producing and selling sardines and mackerel. They use bidding and resource management over six rounds to earn victory points and win.
